I had dinner at this Peruvian/Columbian restaurant this Thursday. I had what was suppossed to be steamed sea bass with fried cassava and a Peruvian beer. I got grilled sea bass for $13. It was simultaneously under and over done. It had almost no flavor. I should have tried some of their more ambitious dishes. They seemed well prepared. The place is light on ambience. It looks like they dancehall it becomes every Friday and Saturday. The owners were very nice. The service (same) was quick. Although, there was only one other table eating at 9pm. It across 436 from Patsio's.
Internet seems to think it re-opened or never closed. I could swear it did.
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