I tried this pizza and cocktail spot yesterday at dinner. I grabbed a Stay Classy (mozz, parmesan, basil) for $10 to go. It is usually $16. It and the Benny Blanco are Monday specials. It was very good. Med-thin and crispy crust throughout. 100% coverage with the cheese. That could be of a better quality. Helped along with EVOO I believe. Basil was fresh. Parm amped it up a bit. Red sauce was complimentary. 15"? Came out quick. Ate it all before I got home. They have eleven types. Some with bananas or pineapple jam or pistachio pesto. White, red and pink sauces. The most expensive was $19. Two salads at $12. The apps are garlic knots, meatballs, sausage and wings ($12-$15). Cinnamon rolls or brownie for dessert ($10 and $7). I was really tired from returning from Italy, so, I think the color scheme was in the golden range? L shaped room. Rustic. A few people still there at 9pm+. They just added lunch and are open until 1am. Seven days. Lots of parking. On Fairbanks. I think it was last a vegan co-op. A wine store that had a pizza place inside at some point. Pizza Barn? East of 17-92 (which they call Orlando Ave, I believe). A possible Fav. That $10 price point wins sympathy. Opened around a month ago. With these new, expansive hours, I think you can/should make time for them.
*I tried to try Hanso Sushi at Gaitlin Ave and S Orlando. I thought it had opened. It wasn't. Had a new coming soon banner. Expect a grub crawl and travel note over the next few days.
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