Thursday, October 8, 2009

Epcot

I went to the Food and Wine Festival on Monday. I don't see why they don't keep many of these kiosks year round. It would balance out the regional representation and pass as an addition to this stale and crumbling park. It's not like they have excess capacity at any of their better restaurants.

France Bakery: Sacristan $3.25. It's like a chocolate chip croissant flattened out.
UK Pub: Chips $2.99.
Poland Kiosk: Pork Shank $3.50.
Spain: Red Snapper Escabeche $4.50 and Poema Cava $3.25
South Africa: Mealie Soup $3.25 and Goats do Roam White $2.50
Argentina: Bodegas Norton Char $2.50
Brazil: Miolo Char $2.25
Australia: Rosemount Tram/Ries $2.50
NY: Lieb Merlot Blanc $3.25, Dr Frank Riesling $3.25, Lakewood Riesling $3.25, Red Newt Riesling $3.

Pork shank was the best bite. Mealie Soup was the worst (corn chowdery). The Norton Char was some kind of Late Harvest blend. It was the most watery wine I have ever tasted. I hope the staff ruined this somehow. It was the worst. Merlot blanc was a close second. The best were the NY Rieslings.

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